By Sarah Rohm for LASA DARLINGTON — Continuous learning is an important part of conservation progress and a cornerstone for…
Our 2020 results DARLINGTON, Wis. — Mike Berget began no-till farming because he saw the conservation practice as a way…
Innovation Center for U.S. Dairy recognizes supply chain partners in Wisconsin GREEN BAY, Wis. —A group of Wisconsin farmers and…
By Josh Kamps, University of Wisconsin-Extension agriculture educator Lafayette County has a rich history of promoting conservation efforts for many…
Hello fellow dedicated soil conservation enthusiasts, As I write this letter I sit here in my office and am thinking…
Article by Lauren Brey, Farmers for Sustainable Food and Dana Christel, DATCP Conservation Specialist Farmers for Sustainable Food (FSF) is…
Josh Kamps from the UW-Extension Lafayette County office talked with Steve Steinhoff from Steinhoff Acres LLC about winter cereal rye…
Join us on May 21 from 2-3 pm for a Field Day. We’ll spend an hour talking about planting green,…
Curt and Debbie Miller decided they needed to do something different last fall and heard about LASA’s first-time cover crop…
LASA shows environmental changes As a dairy farmer in Lafayette County, I take our soil health and water quality seriously.…